The cake is an incredibly tender, 8-10 multi-layered dessert features ultra-thin sponge layers — they bake up soft, lightly caramelized, and melt-in-your-mouth and layered with a light, airy creamy, delicate, and not overly sweet. Often used with raspberry, or blueberry, or strawberry fresh berries confitur, it's a perfect balance of lightness and indulgence. Order is required 24 hours in advance due to the preperation process. The price varies depending on the cake size.